- Salmon fried on polenta – pomegranate – seaweed
- Broccoli ravigotte sauce – cranberries – almonds
- Fried tiger prawns in garlic and white wine
- Grilled sourdough bread with a dash of garlic
- Ripe Serrano – marinated apples – roasted seeds
- Chicken thighs – mushrooms in balsamic vinegar and tarragon pimento
- Potato rösti
- Braised beef breast – parsley roots – beets
- Trifli on caramelized apple – crumble – crema catalana
The dishes are served over several rounds according to your needs.
Bread throughout the dinner.
We recommend our wine menu where we serve a glass of cava, a white wine and two glasses of red wine. Price 329 kr.